This cake was SO much fun to research! If you've never Googled Indian weddings, man are you ever missing out on some eye candy. So, I nearly hopped out of my seat at the chance to get to make something like this. This is an 8" and 6" Chai infused Vanilla cake filled with a Cinnamon Ginger buttercream. I then covered the entire thing in fondant and air brushed it with a deep purple mixed with luster dust to give it some shimmer. Next, I hand piped the design on to the cake with royal icing. And finally, I followed up with a tiny paintbrush and edible paints to give the design the color. It was a blast to make! Enjoy cakers!
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